Amount of Fatty acids, total saturated in Poultry, mechanically deboned, from backs and necks with skin, raw

Poultry Products

In 100 g (Grams) of Poultry, mechanically deboned, from backs and necks with skin, raw there is 7.45 g of Fatty acids, total saturated. Change amount

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Fatty acids, total saturated

Fatty acids, total saturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total saturated other than Poultry, mechanically deboned, from backs and necks with skin, raw.

Fish oil, menhaden, fully hydrogenated 95.6 g 95.6%
Oil, industrial, soy, fully hydrogenated 93.966 g 93.97%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 93.701 g 93.70%
Oil, industrial, cottonseed, fully hydrogenated 93.608 g 93.61%
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners 93.536 g 93.54%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 92.614 g 92.61%
Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) 91.3 g 91.3%
Oil, nutmeg butter 90 g 90%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 88.965 g 88.96%
Oil, industrial, palm kernel (hydrogenated), filling fat 88.209 g 88.21%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 87.558 g 87.56%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 86.503 g 86.50%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 86.002 g 86.00%
Oil, ucuhuba butter 85.2 g 85.2%
Oil, coconut 82.475 g 82.48%
Vegetable oil, palm kernel 81.5 g 81.5%
Oil, babassu 81.2 g 81.2%
Oil, industrial, palm and palm kernel, filling fat (non-hydrogenated) 71.444 g 71.44%
Shortening, confectionery, fractionated palm 65.5 g 65.5%
Butter oil, anhydrous 61.924 g 61.92%
Poultry, mechanically deboned, from backs and necks with skin, raw

Poultry, mechanically deboned, from backs and necks with skin, raw is a type of Poultry Products. The most significant nutrients in Poultry, mechanically deboned, from backs and necks with skin, raw are listed below.

Water 62.66 g 62.66%
Energy (calorie) 272 kcal
Energy (joule) 1138 kJ
Protein 11.39 g 11.39%
Total lipid (fat) 24.73 g 24.73%
Ash 0.96 g 0.96%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Calcium, Ca 138 mg 0.14%
Iron, Fe 1.57 mg
Magnesium, Mg 12 mg 0.01%
Phosphorus, P 132 mg 0.13%
Potassium, K 104 mg 0.10%
Sodium, Na 40 mg 0.04%
Zinc, Zn 1.29 mg
Copper, Cu 0.065 mg
Manganese, Mn 0.019 mg
Selenium, Se 10.7 µg
Vitamin C, total ascorbic acid 1.5 mg
Thiamin 0.05 mg

Nutrients in Poultry, mechanically deboned, from backs and necks with skin, raw